Recipe: Matcha Shots - A Fun and Energizing Drink!
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Looking for a fun, energizing drink with a twist? Meet Matcha Shots — a drink that brings together the power of matcha and a splash of gin. [You can also savor the shot without the gin just as easily.]
Ingredients:
- 40 grams of NOT GREEN Matcha
- Ice cubes
- 50ml London Dry Gin (optional)
- 10ml Fresh lemon juice
- 1 tsp Honey
- Lime wedges (for garnish)
Instructions:
Step 1: Prep your Matcha
Start by whisking your NOT GREEN Matcha with a little hot water. Keep whisking until it’s all smooth and vibrant.
Step 2: Shake it up
In a cocktail shaker, add ice, followed by the pre-prepared matcha, 50 ml of gin (if you’re using it), 10 ml of fresh lemon juice, and 1 teaspoon of honey. Shake vigorously until well-mixed and chilled.
Step 3: Serve and enjoy
Once shaken, pour the mixture into shot glasses. The matcha’s green color will give it a fresh, eye-catching look. Top with a lime wedge on the rim of each glass to add a zesty aroma and vibrant touch.
Why You’ll Love It
This Matcha Shot strikes the perfect blend of earthy matcha, sweet honey, and a zingy lemon kick. If you choose to add gin, it gives the drink a cool, refreshing twist.
Tips for the Perfect Matcha Shots
Whisk it good: Make sure your matcha is properly whisked to avoid any lumps, ensuring a smooth, creamy texture.
Sweeten it up: If you like it sweeter, just add a little more honey or some simple syrup!
Experiment with garnishes: Lime wedges are classic, but lemon slices or fresh mint can add a playful flair!
Are you ready to shake things up? Enjoy your matcha, your way.